These mini chicken parmesan sliders are great for tailgates, parties, or even a quick and easy dinner. Brexton loves eating these after a long night at the track! They’re super quick and easy to make to have wherever you are!
Ingredients
- Frozen Chicken nuggets
- Mini slider buns
- Marinara sauce
- 4 slices of mozzarella cheese
- Melted butter
- Italian seasoning
- Garlic powder
- Shredded parmesan cheese
Instructions
- Place mini slider buns into a greased 9×13 baking pan
- Add cooked chicken nuggets onto the bun
- Top the chicken nuggets with a spoon-full of marinara sauce
- Place four slices of mozzarella cheese on top
- Place the top of the buns back on
- Mix together the melted butter, Italian seasoning, and garlic powder to taste and then drizzle the mixture over top of the buns
- Sprinkle shredded parmesan cheese over the buns
- Cover the pan and bake for 10-15 minutes on 350 or until buns are toasted and the cheese is melted